Hygienic Equipment Design in Food Processing
With increased consumer concern over food safety, manufacturers need to to look at their equipment design. Hygienic designed equipment is one of the most effective ways to avoid costly safety-related issues. In this webinar, we will share with you what Baumer can offer in one single source.
Key learnings:
Key learnings:
- Why hygienic equipment and design?
- Overview of different processing system (eg. Dairy).
- Overview of Baumer products and applications.
